Monday, 31 August 2015

Feastival Toastie

 Hobbs House Bakery's superb cheese toasties with their sourdough bread filled with vintage cheddar, bechamel and leek at Feastival.
 @HobbsHouse
 Clever way of festival toastie making - using gas barbecues and steak weights to get the speed up and pressed toastie feel.