Pretzel Sarnies

 Cookie Dough Brownies at Crumbs & Doilies @crumbsandoilies

 Salted caramel pretzel sarnies

French Upsell

 

 Leo in France sells traditional Madeleine pastries for an additional €1 plus the tray makes them look freshly baked

Comptoir Bermondsey

Great display and product at Comptoir Bermondsey

Fortitude Temptations

 Fortitude Bakehouse features sourdough brioche and muffin and much more.

Bakery Cafe Capital

From Dominique Ansel's bakery cafe - made to order Cookie Shots

From Ole & Steen's bakery cafe - carrot buns and much more

From Maison Kayser's bakery cafe - praline and rose briochette

Denmark to London - Bakery Cafe No 3

 Ole & Steen just opened on Haymarket in the St James' Market development - fabulous.

 Unusual pastries and buns @OleandSteenUK

Puff Appeal

 Appealing Blackberry & Apple Puff Tart at Carluccios - hardly in season but looks good.

Choux Stopper

 Street food Choux Stopper at Southbank Centre Market with filled choux buns.

@ChouxStopper

Bake a Difference

 Oat Brownies, Bakewells and Banana & Nutella Crumble at Faculty, Birmingham

 Salted Caramel & Pecan Brownies

 Lemon & Pistachio Tarts @FacultyCoffee

Different Doughnuts

 Granger and Co's peanut butter doughnuts @Grangerandco

Mini Bakes

Konditor & Cook's Mini Bakes - 9 for £10 @konditorandcook

Deli Delights

 Holborn Deli acts as the entrance to the Holborn Dining Room, a British brasserie.

@HolbornDining

Custard Doughnuts

 Maple custard doughnuts and Pear and Blackberry tarts at Balthazar - the tastiest bakery cafe in Covent Garden. @balthazarlondon

Gypsy Tarts

Gypsy tarts - filled with evaporated milk and brown sugar - and a Kent speciality at Ruxley Manor Garden Centre cafe.

A Must Visit in Madrid

 Great pastries and window displays at famous Madrid cafe La Mallorquina

 http://www.pastelerialamallorquina.es/

Made in Stonor

 Quince Tree home baking - chocolate flapjacks and eccles cakes.

 @TheQuinceTreeUK

Tea at the Opera

 Company of Cooks' stunning new afternoon tea at the Royal Opera House - £37.50 for great setting and quality food.  Cucumber and cream cheese sandwich on sourdough bread, egg and cress sandwich on mustard seed bread, salt beef sandwich on rye bread and smoked salmon blini.

 Pistachio eclair with praline grains, Opera Gateau (of course), Mandarin and kumquat amandine and apple and blackberry tart - designed by top pastry chef Claire Clark MBE.

 Nice touches with David Mellor cutlery, seasonal plum jam and colourful menu in the iron frame setting of the Paul Hamlyn Hall.