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Great Cafes

The Cafe business for the professional operator - keeping up to date with what's new and interesting - written by Paul Cottrell, Turpin Smale Catering Consultants

Thursday, 23 October 2014

Pork Pulls

Pork & Co in Canterbury takes full advantage of the popularity of pulled pork.

Warmed brioche buns

Excellent condiments - four sauces and nine toppings

Labels: buns, Canterbury, condiments, Pork & Co, Pulled pork

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