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Great Cafes

The Cafe business for the professional operator - keeping up to date with what's new and interesting - written by Paul Cottrell, Turpin Smale Catering Consultants

Sunday, 22 May 2011

Pork Pie & Piccalilli

Peyton & Byrne's clever sale of a traditional staple plus the added value of piccalilli

Labels: peyton and byrne, piccalilli, pork pie

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