The Cafe business for the professional operator - keeping up to date with what's new and interesting - written by Chris Brown,
Turpin Smale Catering Consultants
Tuesday, 31 March 2015
Pod's drinks that you take to the counter to be blitzed - grape juice, beetroot juice, apple, carrots, cucumber, beetroot, spinach, ginger and Chia seeds.@podlondon
Vitamin Hit - mango. orange juice, banana, apples, carrots, kiwi fruit and vitamin packed blueberry powder.
Supergreen Detox Blitz - spinach, ginger, broccoli, mango, cucumber, leek and kale mix, lemon juice and apple juice.
Chris Brown, Charles Manners, Ian Doughty and Tracey Fairclough are Directors of catering consultants Turpin Smale.
Clients include clubs, theatres, visitor attractions, stately homes, garden centres, conference centres and just a few cafes.
To get your catering operation from good to great, do get in touch.