The Cafe business for the professional operator - keeping up to date with what's new and interesting - written by Paul Cottrell, Turpin Smale Catering Consultants
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Thursday, 6 April 2017
Daily Choux
Eclair and choux pastry selection at Maitre Choux in South Kensington baked fresh every morning by three Michelin Star pastry chef Joakim Prat
