The Cafe business for the professional operator - keeping up to date with what's new and interesting - written by Paul Cottrell, Turpin Smale Catering Consultants
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Monday, 3 August 2015
Trendy Salads
EAT's new salad bowls - Harissa Chicken and 'Riced' Cauliflower Salad or Quinoa & Rainbow Veg Salad - right on trend.
