The Cafe business for the professional operator - keeping up to date with what's new and interesting - written by Paul Cottrell, Turpin Smale Catering Consultants
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Wednesday, 18 March 2015
Savoury Scones
Peppers, Courgette, Red Onion and St Bart's Cheese scones at Field Kitchen Cafe, Nettlebed. @Thefieldkitchen
