The Cafe business for the professional operator - keeping up to date with what's new and interesting - written by Paul Cottrell, Turpin Smale Catering Consultants
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Monday, 5 March 2012
Feed the Birdie
So now you know why you don't use bread and how you can get 50p (or more) from feeding the ducks, geese and swans as well as your customers. Cafe in the Park at Rickmansworth.