The Cafe business for the professional operator - keeping up to date with what's new and interesting - written by Chris Brown,
Turpin Smale Catering Consultants
Wednesday, 9 April 2014
Every Pound Counts
The free entry Turner Contemporary gallery in Margate may have a concession caterer operating their cafe but they publicise the fact that every purchase supports their exhibitions, community and school projects.
More museums and galleries should make the message clear.
Chris Brown, Charles Manners, Ian Doughty and Tracey Fairclough are Directors of catering consultants Turpin Smale.
Clients include clubs, theatres, visitor attractions, stately homes, garden centres, conference centres and just a few cafes.
To get your catering operation from good to great, do get in touch.